About Us

Fresh, Flavorful, Fun!

Chef Richard Robinson brings his decades of restaurant and catering expertise to the San Marco neighborhood of Jacksonville. Chef Robinson’s philosophy is to only use the freshest ingredients and just the right punch of flavor to keep his fans coming back again and again.

Chef Robinson’s focus on cuisine preparation rests on five principles of food preparation: integrity, passion, fresh ingredients, service, customer satisfaction. Stop in soon for dinner, Sunday brunch or happy hour.

chef richard robinson
roasted duck in coconut sweet chili reduction
blackened mahi
jacksonville chef richard robinson

Pink Salt Restaurant + Wine Bar

Our Hours

Sunday - Monday


Tuesday - Saturday

4pm - 10pm
Happy Hour 4pm - 7pm



1430 San Marco Blvd
Jacksonville, FL 32207